Homeostasis - thermoregulation -
control of body temperature - how the body removes excess heat or minimises heat
loss
Doc Brown's biology exam revision study notes:
This page will helps answer questions like ... How does the body regulate
temperature? How does the body maintain a
stable constant temperature? Why is it important that the body maintains a
particular constant temperature? What mechanisms cool us down and what
mechanisms warm us up!
See
also homeostasis: blood sugar control, diabetes
homeostasis: water control, urea,
kidney function
Sub-index for this page
(a)
Homeostasis - introduction to
temperature control in the human body
(b)
The
negative feedback system for thermoregulation
(c)
Details on the 'mechanics' of how the body decreases or increases its
temperature
(d)
Learning objectives and knowledge for
thermoregulation
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(a)
Homeostasis - introduction to temperature control in the human body
Homeostasis is a word that is
sometimes used to describe your bodily functions that try to maintain a
stable constant internal environment including the factors listed above.
Know that internal conditions that are
controlled in the body include temperature control -
thermoregulation.
The temperature of your body depends on
the rate at which energy is released by respiration and the rate at
which your body loses heat energy e.g. conduction through skin and clothing,
radiation from your skin and convections as air moves over your skin. Therefore your body must balance the heat gained and the heat lost.
Thermoregulation is the maintaining of a steady
body temperature (eg for us ~37.5oC)
If you get too hot, you need to remove
excess heat energy.
If you get too cold you need to retain heat
and reduce heat loss.
The temperature is particularly important
for enzyme action - most enzymes in the body have an optimum operating
temperature of ~37oC, normal body temperature when things work
best, so that's what
your biochemistry wants, ~37oC!
If the temperature is too low, your
biochemical reactions slow down - enzymes less efficient.
If the temperature is too high, the protein
structure of enzymes can break down (denature) making the ineffective.
Your normal body temperature should be
37oC +/- 0.5oC.
Homeostasis maintains our core body
temperature at a steady 'normal' ~37oC by a
negative feedback mechanism - described below where any change
in body temperature triggers a response to counteract the rise or
fall of temperature if it departs from the 'normal'.
The temperature is
controlled by the brain to maintain the
temperature at which enzymes work best (37oC).
Somewhere in the complexity of
the brain some kind of 'biochemical thermostat' is at work.
This 'thermostat' is sensitive
to the blood temperature of the brain and the skin - there are two sets
of receptors that aid thermoregulation.
(1) The thermoregulatory centre in the
hypothalamus of the brain, contains receptors which are sensitive to
the temperature of the blood circulating in the brain.
(2) It also receives nerve
signals from receptors in the skin about the external temperature and
these nerve endings are involved
in a
reflex arc
action.
These receptors are found in
the outer layer of the skin (epidermis) and in the deeper layers
of the skin below the epidermis.
When the hypothalamus detects
a change in temperature, it causes a response in the skin.
(b) The
negative feedback system for
thermoregulation
The homeostasis negative
feedback system for temperature control - thermoregulation of the
body |
(a) The homeostasis negative feedback system for too high a
temperature |
(b) The homeostasis negative feedback system for too low a
temperature |
1. Temperature receptors
detects a stimulus that indicates the body temperature is too high. |
1. The
temperature receptors
detects a stimulus that indicates the body temperature is too low. |
2. The
thermoregulatory coordination centre receives information from
the temperature sensors and processes the stimulus
information and then automatically organises a response by
the effectors. |
2. The
thermoregulatory
coordination centre receives information from the temperature
censors and processes the stimulus
information and then automatically organises a response by
the effectors. |
3. The
effector produces a response from e.g. sweat from glands
or blood vessel dilate to counteract the increase in
temperature to lower it and restore the correct optimum body
temperature ~37oC. |
3. The
effector produces a response e.g no sweat or hairs stand
up to counteract the
decrease in temperature and restores the optimum level by increasing
the temperature to restore the correct optimum body temperature ~37oC. |
4. The
effectors will carry on producing the 'temperature reducing' response as long as
the coordination centre is stimulated by the temperature receptors
i.e. until the correct temperature is reached. |
4. The
effector will carry on producing the 'temperature increasing' response as long
as the coordination centre is stimulated by the temperature receptors
i.e. until the correct temperature is reached. |
5. The
effector response might be more than required, and the temperature becomes
too low, if too far below the correct temperature, the receptors will detect
this, and the negative feedback will stimulate the effectors to
increase the level (1. - 3. on the right) |
5. The
effector response might be more than required, and the level becomes
too high, if too far above the 'ideal' the receptors will detect
this and the negative feedback will stimulate the effectors to
decrease the level (1. - 3. on the left). |
This
is all automatically done by the organism's complex control
systems and enables the organism e.g. your body, to maintain as near
as possible the 'ideal' temperature conditions for healthy life!
More details on what the effectors actually do is
described below. |
A simple graphical representation of the body's
'thermostat' homeostasis mechanism.
Note on antagonistic mechanisms - very smart
biology stuff !!!
Some effectors work antagonistically e.g.
at the same time two effectors produce opposite effects.
Most factors in your body's internal
environment are controlled by several effectors, which often have
antagonistic actions.
Control by antagonistic effectors is sometimes
described as “push-pull,” where the increasing activity due to
one effector is accompanied by decreasing activity due to a 2nd
antagonistic effector and both are trying to restore the 'system' to
normal.
In this case one effector produces a cooling response if the
temperature is too high and another effector produces a heating effect
if the temperature is too low.
This antagonistic mechanism gives the
body a much more precise and sensitive control of its temperature.
(c) Details on the 'mechanics' of how the body decreases or increases its
temperature
The process begins when the thermoregulatory
centre in the brain detects (i) the blood temperature is too high or too
low OR (ii) receives nerve impulses from the temperature receptors in
the skin.
(1)
How you are cooled if you are too hot
(i) Your sweat glands produce sweat
(water plus salt)
through pores in the epidermis that evaporates from your skin
surface.
This is a heat energy absorbing change
involving the latent heat of evaporation of water.
So the process of sweating transfers heat from
your energy store to the surrounding environment store and cools you
down.
(ii) The blood vessels supplying the skin
capillaries dilate (become wider) so more blood flows nearer to
the skin.
This increases the efficiency of heat
transfer from your body to the surroundings - rate of heat loss
increased - more blood flow - more energy lost.
This process is called vasodilation and
is effected by the muscles of the blood vessels.
In an exam don't say 'it increases blood
pressure' or you will cause that in your teacher!
(iii) Your hair erector muscles relax and your
hairs lie flat - reduces the thickness of the trapped layer of insulating air
between the hairs,
allowing more heat to be lost from the body by thermal conduction
and convection.
(2) How you are warmed up if you are too cold
(i) Your hair erector muscles contract so your
body hairs stand up and trap a thicker
insulating layer of air between the hairs.
Air is a poor conductor and the effect is no
different than mineral fibre insulation in the loft of a house and
so keeps you a bit warmer by reducing heat losses by thermal
conduction and convection from exposed
skin.
(ii) Your sweat glands stop producing sweat.
Heat will no longer be transferred by
evaporation of water from your skin.
(iii) The blood vessels supplying the skin
capillaries constrict (become narrower) so less blood flows to
the skin.
This decreases the efficiency of heat
transfer from your body to the surroundings - reduces rate of
heat loss - less blood flow - less energy lost.
This process is called vasoconstriction
and is effected by the muscles of the blood vessels.
(iv) One last trick of the body is to get you to
shiver!
Shivering is when your skeletal muscles automatically
contract and this requires energy - so the rate of respiration
increases to release more heat energy to warm up your body.
(3)
What are your body's endurance limits!
I'm afraid there are
limits to your body's response to changes in temperature
A very high
temperatures makes you feel extremely uncomfortable as your body
struggles to cope with the situation and you suffer from 'heat
exhaustion' and then heatstroke - which can be fatal.
If the external
temperature rises well above 37oC it becomes
difficult for your body to lose heat.
At the other
extreme, particularly without adequate clothing, very low
temperatures result in great heat loss from your body.
Your rate of respiration
might not be enough to maintain the normal temperature of 37oC
- rate of respiration < heat loss from body
This can lead to
hypothermia and finally death.
If body respiration can't
replace the heat loss, then your body gradually cools and begins
to malfunction and eventually ceases to function at all.
(d) Summary and learning objectives and knowledge for
how
thermoregulation works
How your body controls its
temperature
- Be able to explain how thermoregulation takes
place, with reference to the function of the skin, including:
- a) the role of the dermis – sweat glands, blood vessels
and nerve endings, hair, erector muscles and sebaceous glands
- b) the role of the hypothalamus – regulating body temperature
- Be able to explain how thermoregulation takes place, with reference to:
- a)
vasoconstriction
- b) vasodilation
- c) negative feedback
-
A very high
temperatures make you feel extremely uncomfortable as your body
struggles to cope with the situation and you suffer from 'heat
exhaustion' and then heatstroke - which can be fatal.
-
At the other
extreme, particularly without adequate clothing, very low
temperatures resulting in great heat loss the body can lead to
hypothermia and finally death. If body respiration can't
replace the heat loss, then your body gradually cools, it begins
to malfunction and eventually ceases to function at all.
-
Know and understand that sweating helps to cool the
body.
-
Know and understand that body temperature is
monitored and controlled by the thermoregulatory centre in the brain.
-
Also know and understand that temperature receptors in
the skin send impulses to the thermoregulatory centre, giving information
about skin temperature.
-
Know and
understand that if the core body temperature
is too high:
-
blood vessels supplying the skin capillaries dilate so that
more blood flows through the capillaries and more heat is lost,
-
sweat
glands release more sweat which cools the body as it evaporates.
-
Know and
understand that if the core body
temperature is too low:
-
blood vessels supplying the skin capillaries
constrict to reduce the flow of blood through the capillaries,
-
muscles may
‘shiver’ – their contraction needs respiration, which releases some energy
to warm the body.
- Thermoregulation and the effect of temperature on enzymes
- Thermoregulation is the maintaining of a
steady body temperature (eg for us ~37.5oC)
- If you get too hot, you need to remove
excess heat energy.
- If you get too cold you need to retain heat
and reduce heat loss.
- The temperature is particularly important
for enzyme action - most enzymes in the body have an optimum operating
temperature of ~37oC, normal body temperature, so that's what
your biochemistry wants, ~37oC
-
The body temperature is
controlled by the brain to maintain the
temperature at which enzymes work best (~37oC).
-
Somewhere in the complexity of
the brain (the hypothalamus) some kind of 'biochemical thermostat' is at work.
-
This 'thermostat' is sensitive
to the blood temperature of the brain and via nerve impulse signals from
temperature receptors in the skin.
-
When the hypothalamus receives nerve
signals from the skin about its temperature, either its too cold or its too
hot, response mechanisms are automatically triggered in the dermis - the
deeper layer of the skin, this is an example of a 'negative feedback'
mechanism.
-
This automatic
temperature change response is an example of negative feedback.
-
If you are too cold,
hair erector muscles contract, and your hairs stand upright trapping
a layer of insulating air. Your sweating is reduced to a minimum
since heat is absorbed and therefore lost in the process of
evaporation. In vasoconstriction, the blood vessels near the skin
surface constrict so less blood flows and therefore less heat energy
is transferred to the cold surroundings.
-
If you are too hot the
erector muscles relax allowing the hairs to lie flat on the skin, no
longer trapping insulating air. You also begin to sweat which
removes heat energy in the process of evaporation. The blood vessels
near the skin surface widen (to dilate - process of dilation,
vasodilation) which allows more blood to flow and hence transfer
more heat to the surroundings.
-
I'm afraid there are
limits to your bodies response ...
-
A very high
temperatures make you feel extremely uncomfortable as your body
struggles to cope with the situation and you suffer from 'heat
exhaustion' and then heatstroke - which can be fatal.
-
At the other
extreme, particularly without adequate clothing, very low
temperatures resulting in great heat loss the body can lead to
hypothermia and finally death. If body respiration can't
replace the heat loss, then your body gradually cools, it begins
to malfunction and eventually ceases to function at all.
Practical work to
help develop your skills and understanding may have included the following:
Use surface temperature sensors to monitor skin temperature in different
conditions
Planning an investigation to measure the cooling effect of sweating
Homeostasis notes index:
Homeostasis - introduction to how it functions (negative
feedback systems explained)
Homeostasis - control of blood sugar level
- insulin and diabetes
Homeostasis - osmoregulation, ADH, water control, urea and ion
concentrations and kidney function, dialysis
Homeostasis - thermoregulation, control of temperature
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Other general HUMAN BIOLOGY revision notes
Introduction to the organisation of cells =>
tissues => organs => organ systems (e.g. in humans)
Examples of surfaces for the exchange of substances in
animal organisms
See also
Enzymes - section on digestion and synthesis
The human circulatory system - heart, lungs, blood,
blood vessels, causes/treatment of cardiovascular disease
The brain - what the different parts do and the dangers
if damaged
An introduction
to the nervous system including the reflex arc
Hormone systems - Introduction to the endocrine
system - adrenaline & thyroxine hormones
Hormone systems - menstrual cycle, contraception,
fertility treatments
Respiration - aerobic and anaerobic in plants and animals.
Keeping healthy - communicable diseases -
pathogen infections
Keeping healthy - non-communicable diseases
- risk factors for e.g. cancers
Keeping healthy - diet and exercise
Keeping healthy - defence against
pathogens, infectious diseases, vaccination, drugs, monoclonal antibodies
See also
Culturing microorganisms like bacteria - testing
antibiotics/antiseptics
Food tests for reducing sugars, starch, proteins and
lipids
The eye - structure and function - correction of vision
defects
Optics - lens types (convex, concave, uses),
experiments, ray
diagrams, correction of eye defects (gcse physics)
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to know the temperature is
controlled by the brain to maintain the
temperature at which enzymes work best (37oC). In the complexity of
the brain some kind of 'biochemical thermostat' is at work. This 'thermostat'
system is sensitive
to the blood temperature of the brain. We need an understanding of the homeostatic mechanisms of
thermoregulation and the effect of temperature on enzymes
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